Todd Burley
Plant Manager
Petra Cooper
Owner
Stephanie Diamant
Master Cheese Maker
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26 The Fifth Town
Artisan Cheese Company
The Fifth Town Artisan Cheese Company is an award-winning dairy producing over 26 different, seasonal, handmade goat, sheep and cow’s milk cheeses, using milk from County and Quinte area farms. The facility is North America’s only Platinum LEED certified dairy and home to the only subterranean aging caves in Ontario. Tutored wine and cheese tasting seminars are offered in summer under our unique (Re)Source Pavilion which was built using only salvaged materials. Try our goat and sheep milk ice cream in summer months, plus fresh goat milk cheddar curds. Visit www.fifthtown.ca. for tasting schedules and new product listings. 10 am to 5 pm, Wed. to Sun., Sept. to June; 10 am to 6 pm, daily, July to Aug.
4309 County Rd. 8, Picton
613.476.5755 | www.fifthtown.ca
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